Apple Pie Cinnamon Rolls » Hummingbird Excessive


About These Apple Pie Cinnamon Rolls
These apple pie cinnamon rolls are a cross between two basic desserts: apple streusel pie and cinnamon rolls! The rolls are crammed with butter, sugar, and cinnamon, in addition to apples which are pre-cooked in much more cinnamon and butter. The recipe then instructs you to prime every roll with bitter cream glaze and crunchy pie streusel.
The very best half? The recipe suits simply into your schedule. You’ll be able to proof the dough in a single day, and make the apple filling and pie streusel a number of days forward of creating the rolls.
The recipe makes a small batch of 6 extremely moist and pillowy cinnamon rolls. I’m excited so as to add this fall baking recipe to Hummingbird Excessive‘s assortment of cinnamon roll recipes!
Why You Ought to Make The Recipe
Listed here are all the explanations to make this fall baking breakfast recipe:
These apple pie cinnamon rolls have an exquisite mixture of various textures.
When you like a lot of flavors and textures in your baked items, you’re in luck! These apple pie cinnamon rolls have EVERYTHING. The buns themselves are gentle, moist, and pillowy. However you’ll additionally get contrasting bites of toothsome apple fruit and crunchy, salty streusel. And when mixed all collectively? It’s all completely scrumptious!
The recipe suits simply into any schedule.
I discussed earlier that a number of components of the recipe could be made forward. The streusel could be made as much as 5 days forward of creating the cinnamon rolls. The apple filling could be made as much as 3 days earlier than the cinnamon rolls. And at last, I at all times advocate making the dough a day forward earlier than shaping and filling.
After all, should you want, you may as well make the elements all in sooner or later!
The recipe is small batch and makes solely 6 cinnamon rolls!
Most cinnamon roll recipes normally make sufficient to feed a crowd of 12 folks or extra. Nonetheless, this recipe is small batch. What does that imply? The recipe yields solely 6 rolls. It’s the proper quantity for a small family of two to six folks.

An Unique Recipe For Patreon Supporters
Now that I’ve satisfied you to make these apple pie cinnamon rolls, I’ve some doubtlessly unhealthy information. You’ll must support me on Patreon to entry the recipe. Earlier than you click on out, please both be taught extra about why I began a Patreon.
However the TL/DR is that this: Patreon supporters of Hummingbird High get unique entry to further recipes like this one with a basic $1 or $5 subscription. Supporters even have the unique capacity to decide on the recipes I develop for Patreon by taking part in a month-to-month ballot. Earlier recipes have included:
And now, these apple pie cinnamon rolls!
Why Turning into a Patreon Supporter Helps Me Create Recipes
By becoming a patron of Hummingbird High, you are enabling me to keep developing the baking recipes that you have been using and relying on during these critical times. You’ll additionally allow me to shift my focus away from pitching to sponsors and dealing on branded content material, and as an alternative spend extra time creating recipes and tutorials which are particularly made for you and your wants. You’ll be able to see examples of this work on these recipe weblog posts for Small Batch Brownies, Small Batch Blueberry Muffins, and Small Batch Lemon Poppy Seed Muffins.
I’m hoping that, by means of Patreon, I can proceed to develop extra personalised recipes due to the beneficiant help of viewers and readers such as you. Please be taught extra by both heading to my Patreon web page. When you’re unable to financially help my work proper now, don’t fear! I utterly perceive—it’s a tricky time on the market for everyone. Take a look at this weblog publish in regards to the different methods you may help my work for FREE with nothing extra however a couple of minutes of your time.
Keep secure and wholesome, and thanks on your help!

Extra (Free!) Cinnamon Roll Recipes

NO TIME TO BAKE?!
Over the previous a number of years of working Hummingbird Excessive, I saved an important facet of my life hidden from my readers: I had a full-time, extraordinarily demanding job within the tech world. In my debut cookbook, Weeknight Baking, I lastly reveal the secrets and techniques to baking scrumptious desserts on a decent schedule.
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