Apple Pie Egg Rolls – The Nation Cook dinner
Crispy, crunchy Apple Pie Egg Rolls are made with only a few elements and have a beautiful candy apple pie filling and cinnamon sugar coating!
A FUN DESSERT READY IN LESS THAN 15 MINUTES
The traditional flavors of an apple pie rolled up in a crunchy egg roll wrapper – what may very well be higher?! Prepare in your style buds to be delighted by this unimaginable mixture! Apple Pie Egg Rolls are straightforward to make and are available collectively in only a few easy steps. Candy apples, cinnamon and sugar are wrapped inside after which fried or baked till golden brown. Dip in melted caramel for an additional trace of indulgence!
FREQUENTLY ASKED QUESTIONS:
Sure! In actual fact, we like making these within the Air Fryer too. You will not get the identical tremendous crispy, deeper golden brown colour that you just’d get with deep frying them although.
To make these within the Air Fryer, make sure that the wrappers are sprayed throughout with a non-stick cooking spray (I desire olive oil) place in air fryer basket (ensuring there’s area between them) and air fry at 375F for five minutes. Flip them over and bake for an additional 5 minutes.
Additionally, you should definitely spray your wrappers once more earlier than rolling them within the cinnamon sugar or they won’t get coated nicely.
Positive factor! Once more, take into account, you’ll not get the identical crispiness or lovely brown colour you get with deep frying. Preheat the oven to 425F. Bake for 10-Quarter-hour, flipping midway by means of that cooking time.
This sometimes occurs should you did not wrap them tight sufficient or they did not seal nicely. Wrapping tight and ensuring to make use of that flour/water combination to moisten the perimeters is important so they do not unroll.
You wager! I used smaller apple chunks in my straightforward apple danishes. If you wish to use smaller ones, try that submit to see how we used a knife within the can to chop the apples within the pie filling into smaller chunks.
I already dip these in caramel sauce, however you too can dip them in chocolate sauce, whipped cream, butterscotch sauce, and so forth. You can too add some nuts that you might roll them into, type of like a caramel coated apple that will get dipped into nuts.
Moreover, you possibly can serve these with some ice cream and whipped cream for a stunning deal with that is actually harking back to an apple pie.
Sure! Most any pie filling would work and can be scrumptious!
These Apple Egg Rolls are greatest served the identical day that you just make them. If it’s important to retailer them, leftovers needs to be refrigerated for as much as 3 days.
Reheat them within the oven on a wire rack over a sheet tray so the warmth can cook dinner from all sides. Or reheat within the microwave.
DON’T attempt to reheat them within the fryer as a result of they will burn with the cinnamon and sugar coating. Moreover, I do not advocate freezing these treats.
INGREDIENTS NEEDED: (SEE RECIPE CARD BELOW FOR THE FULL RECIPE)
- water
- all-purpose flour
- egg roll wrappers
- apple pie filling
- granulated sugar
- floor cinnamon
- caramel sauce, for dipping (optionally available)
HOW TO MAKE APPLE PIE EGG ROLLS
In a small bowl, whisk collectively the water and flour. Put aside.
On a clear work floor, lay an egg roll wrapper with one of many pointy ends going through you. Place ⅓ cup of the apple pie filling on the backside third of the wrapper.
Take that backside nook and fold it up over the filling.
Dip a finger into the water/flour combination and moisten all of the uncovered edges of the wrapper rather well.
Tuck either side (left and proper) of the wrapper over the filling. Proceed to tightly roll till you make a bit of log and every little thing is sealed. Place on a platter whilst you proceed rolling the remainder of the egg rolls.
Notice: if the wrapper isn’t sealing tightly, add a bit of extra of the water/flour combination on the within of the wrapper and seal once more. You need these wrapped very tightly so that they don’t unroll whereas frying. This combination acts as a glue for the wrapper.
Fill your deep fryer with oil (to the oil line) and preheat to 350°F. In case you don’t have a deep fryer, you should use a dutch oven or different heavy pot and fill with 4 inches of oil and preheat to 350°F.
Place a wire rack over a baking sheet and put aside (you’ll use this to place your completed egg rolls on later.) In case you don’t have a wire rack, that’s okay, simply use a baking sheet.
In a small, shallow bowl, stir collectively the sugar and cinnamon. Put aside.
Very fastidiously place 3-4 egg rolls into the deep fryer basket, decrease the basket and fry till golden brown, 3-4 minutes.
If utilizing a dutch oven, you’ll wish to flip them a time or two to ensure they brown evenly.
Carry the deep fryer basket up and permit it to empty. Utilizing tongs, take one of many egg rolls out and instantly place it into the cinnamon sugar and roll it round till coated.
Place the coated eggroll on the ready wire rack to catch any extra cinnamon sugar.
Repeat this course of with the remaining egg rolls and serve heat with caramel sauce for dipping.
CRAVING MORE RECIPES?
Apple Pie Egg Rolls
Crispy, crunchy Apple Pie Egg Rolls are made with only a few elements and have a beautiful candy apple pie filling and cinnamon sugar coating!
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Servings: 7 servings
Energy: 212kcal
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Directions
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In a small bowl, whisk collectively 1 Tablespoon water and 1 Tablespoon all-purpose flour till totally mixed. Put aside.
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On a clear work floor, lay one of many 7 egg roll wrappers with one of many pointy ends going through you.
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Place ⅓ cup (from the 21 ounce can apple pie filling) on the backside third of the wrapper.
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Take that backside nook and fold it up over the filling.
-
Dip a finger into the water/flour combination and moisten all of the uncovered edges of the wrapper rather well.
-
Tuck either side (left and proper) of the wrapper over the filling. Proceed to tightly roll till you make a bit of log and every little thing is sealed. Place on a platter whilst you proceed rolling the remainder of the egg rolls.
-
Notice: if the wrapper isn’t sealing tightly, add a bit of extra of the water/flour combination on the within of the wrapper and seal once more. You need these wrapped very tightly so that they don’t unroll whereas frying. This combination acts as a glue for the wrapper.
-
Fill your deep fryer with oil (to the oil line) and preheat to 350°F. In case you don’t have a deep fryer, you should use a dutch oven or different heavy pot and fill with 4 inches of oil and preheat to 350°F.
-
Place a wire rack over a baking sheet and put aside (you’ll use this to place your completed egg rolls on later.) In case you don’t have a wire rack, that’s okay, simply use a baking sheet.
-
In a small, shallow bowl, stir collectively 1 Tablespoon floor cinnamon and ¾ cup granulated sugar. Put aside.
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Very fastidiously place 3-4 egg rolls into the deep fryer basket, decrease the basket and fry till golden brown, 3-4 minutes.
-
If utilizing a dutch oven, you’ll wish to flip them a time or two to ensure they brown evenly.
-
Carry the deep fryer basket up and permit it to empty. Utilizing tongs, take one of many egg rolls out and instantly place it into the cinnamon sugar and roll it round till coated.
-
Place the coated eggroll on the ready wire rack to catch any extra cinnamon sugar.
-
Repeat this course of with the remaining egg rolls and serve heat with caramel sauce, for dipping (optionally available.)
Notes
- It is regular to have additional cinnamon and sugar. It is so you possibly can roll the egg rolls in them with out worry of operating out.
- These are greatest the identical day that you just make them. If it’s worthwhile to maintain leftovers, refrigerate them and reheat within the oven or microwave.
- I present making every egg roll separately however relying on the dimensions of your fryer, you are able to do 3 or 4 at a time.
- Seal them rather well and as tight as potential when rolling so not one of the filling will leak out.
- These may be made within the Air Fryer and oven as nicely (see above directions within the FAQ)
Vitamin
Energy: 212kcal | Carbohydrates: 53g | Protein: 2g | Fats: 0.4g | Saturated Fats: 0.04g | Polyunsaturated Fats: 0.1g | Monounsaturated Fats: 0.03g | Ldl cholesterol: 1mg | Sodium: 115mg | Potassium: 55mg | Fiber: 2g | Sugar: 33g | Vitamin A: 26IU | Vitamin C: 1mg | Calcium: 21mg | Iron: 1mg
Dietary Disclaimer
“The Nation Cook dinner” just isn’t a dietician or nutritionist, and any dietary info shared is an estimate. If calorie rely and different dietary values are vital to you, we advocate operating the elements by means of whichever on-line dietary calculator you like. Energy can differ fairly a bit relying on which manufacturers have been used.
