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Crinkly, wrinkly, and so scrumptious. These GIANT brown butter Magic Oatmeal Chocolate Chip Cookies are the very best. Type of like a 7-layer bar, however in oatmeal cookie kind. They’re wealthy, decadent, heavy on the chocolate, and further gooey! Made with browned butter, vanilla, sweetened condensed milk, oatmeal, coconut, chocolate chips, and peanuts for a cookie that’s addictingly scrumptious. These cookies are simple to make and take solely minutes to prep. They’re so deliciously simple – they’re magical!
Glad gosh darn Friday you all! What every week it’s been. Each good, unhealthy, and so, so. Climate-wise we had lovely days, some stormy afternoons, and a few days that have been a little bit of a combination. Glad to be laying low this weekend and baking issues up within the kitchen!
At the moment we have now some cookies. Some very particular, oh-so-delicious cookies. It’s been the longest time since I final shared an oatmeal cookie recipe. And with the back-to-school season right here, and fall upon us, I’ve been craving a very good oat cookie.
One other factor my mother would make rather a lot? Oatmeal cookies and magic bars! Magic bars are a easy mixture of chocolate chips, coconut, and peanuts, layered on prime of graham crackers with sweetened condensed milk poured overtop, then baked.
I assumed turning that yummy combine right into a variation of my mother’s oat cookies may very well be even higher. And you understand, it’s higher. These are a few of my favourite oat cookies.
The factor about magic bars – they’re EASY. Which is one a part of the “magic”. Effectively, the identical is true for a magic cookie.
Simply make my favourite brown butter oat cookie dough, then stir in chocolate chips, the coconut, so many chocolate chunks, and salty peanuts. Then swirl within the sweetened condensed milk and bake.
Step 1: brown the butter
Let’s begin with the butter. Brown two entire sticks on the range till toasty and golden. Already the kitchen will start to scent fantastic.
The butter will bubble on prime, then because the bubbles settle you’ll see a wealthy, golden coloration. Very fairly.
Step 2: make the dough
Combine the brown butter with brown sugar, a few eggs, and a few vanilla.
Now, combine within the usuals: flour, baking soda, and salt.
Step 3: the additions
As soon as the dough has come collectively, add the additions. Plenty of chocolate chips, coconut chunks, and in case you need, shredded coconut too. Subsequent, add some salty peanuts, or any nut actually, however I believe peanuts are most scrumptious for this cookie.
You might even add some white chocolate as nicely.
Step 4: the sweetened condensed milk
Subsequent, add the candy milk and gently stir the dough to swirl the milk into the dough.
Watch out to not over-mix. You wish to have streaks of milk.
Step 5: bake
Bake the cookies till simply set, they’ll proceed to prepare dinner on the baking sheet as they sit.
After all, we love these heat, however they’re simply as scrumptious at room temperature!
They’re chocolatey, salty, candy, gooey, and have simply the tiniest little bit of CRUNCH. Mainly, they’re all the things you can need out of a cookie, and with pockets of chocolate too. So easy, they’re magic!
Searching for extra magical cookie recipes, strive some from the under checklist:
Chocolate Chip Espresso Oatmeal Cookies
Chocolate Chip Nutella Oatmeal Cookies
Large Double Blueberry Muffin Cookies
Tender and Crinkly Brown Sugar Peanut Butter Cookies
Gooey Chocolate Oatmeal Bars
Salted Tahini Butter Chocolate Chip Cookies
Lastly, in case you make these Large Magic Oatmeal Chocolate Chip Cookies, you’ll want to depart a remark and/or give this recipe a score! Above all, I really like to listen to from you guys and all the time do my greatest to answer every remark. And naturally, in case you do make this recipe, don’t neglect to tag me on Instagram! Trying by means of the pictures of recipes you all have made is my favourite
Large Magic Oatmeal Chocolate Chip Cookies.
Servings: 20 cookies
Energy Per Serving: 232 kcal
Dietary info is simply an estimate. The accuracy of the dietary info for any recipe on this web site is just not assured.
1. Preheat the oven to 350° F. Line a baking sheet with parchment paper.2. Add the butter to a skillet set over medium warmth. Cook dinner till the butter begins to brown, about 3-4 minutes. Take away from the warmth and switch to a heatproof bowl. Let cool 5 minutes or so.3. To the brown butter, combine within the brown sugar, eggs, and vanilla, mixing till easy. Add the flour, baking soda, baking powder, and salt. Fold within the chocolate chips, oatmeal, coconut, and peanuts. Drizzle over the sweetened condensed milk and blend till frivolously mixed. It is best to see streaks of condensed milk.4. Roll the dough into 1/4 cup dimension balls. Place 3 inches aside on the ready baking sheet. Flatten every ball down, then drizzle 1 teaspoon of condensed milk over every.5. Bake for 8 minutes, then rotate the pan and bake one other 3-5 minutes. Take away from the oven and sprinkle with 3-4 chocolate chips, if desired. Let the cookies cool on the baking sheet. They’ll proceed to prepare dinner barely as they sit on the baking sheet.6. Eat heat (extremely beneficial) or let cool and retailer in an hermetic container for as much as 4 days.