NCTA, UNL collaborate with meat processing trade to spice up coaching
The Nebraska School of Technical Agriculture (NCTA) has acquired a $644,489 grant from the USDA to offer a focused curriculum...
processing
S3 Ep14 Australian pink meat processing senior statesman, Allan Teys
IN this week’s episode, 88-year-old beef processing business veteran Allan Teys displays on his experiences stretching throughout seven many years...
